Fish breathe oxygen just as we do, so dissolved oxygen (DO) is a critical environmental indicator in aquaculture. Depleted DO is the leading cause of fish kills, and fish farmers know that low-oxygen conditions are their worst enemy. Low DO saturation can be caused by a host
[read_more text="Read more" title="Read more" url="https://www.aquasend.com/the-importance-of-dissolved-oxygen-levels-for-fish-growth/" align="left"]